Make grape jelly meatballs in the crockpot with frozen meatballs and just minutes of prep.

Why You’ll Love This Recipe
- Dump & go – no prep required
- Perfect for parties – great appetizer or snack
- Budget-friendly – uses frozen meatballs
- Crowd-pleasing flavor – sweet and tangy combo
Ingredients
- 2 lbs frozen fully cooked meatballs
- 1 cup grape jelly
- 1 cup BBQ sauce
- 1 tbsp Worcestershire sauce (optional)
Optional Garnish
- Chopped parsley
- Sesame seeds
Step-by-Step Instructions
- Place frozen meatballs into the crockpot.
- Add grape jelly, BBQ sauce, and Worcestershire sauce on top.
- Stir gently to coat the meatballs.
- Cover and cook on LOW for 3–4 hours or HIGH for 2 hours, stirring once halfway through.
- Once heated through and glossy, keep on WARM until serving.
Equipment
- Slow cooker (4–6 quart)
- Spoon or spatula
- Measuring cups
Tips & Variations
- Sauce swap: Use chili sauce instead of BBQ for a classic version.
- Spicy kick: Add crushed red pepper flakes or a splash of hot sauce.
- Homemade meatballs: Brown first, then add to the crockpot.
- Keep warm: Perfect for serving straight from the slow cooker.
Serving Suggestions
- Serve as an appetizer with toothpicks
- Pair with slider buns for meatball sandwiches
- Add to a party spread with dips and finger foods
Nutrition Facts (Approximate, per serving)
- Calories: 310
- Carbohydrates: 24g
- Protein: 14g
- Fat: 18g
Conclusion
These Crockpot Meatballs with Grape Jelly are a guaranteed hit every single time. Sweet, saucy, and stress-free, they’re ideal for entertaining or whenever you need a no-fail slow cooker recipe. Save it, pin it, and bring it to your next gathering.
FAQ
Can I freeze crockpot meatballs with grape jelly?
Yes, freeze cooled meatballs and sauce in airtight containers for up to 3 months.
Can I make this ahead of time?
Absolutely reheat in the crockpot on LOW before serving.
Can I use homemade meatballs?
Yes, just brown them first to hold their shape.
What can I use instead of grape jelly?
Apricot preserves or cranberry sauce work well.
Do I need to thaw frozen meatballs first?
No, they can go straight into the crockpot.