This Creamy Tuscan Chicken is a rich, one-pan dinner made with garlic, sun-dried tomatoes, spinach, and Parmesan cream sauce. Perfect for busy weeknights, family dinners, or when you want a restaurant-quality meal at home. Quick, easy, and packed with flavor, save this recipe now.
Why You’ll Love This Recipe
- Quick & easy (one pan, minimal cleanup)
- Restaurant-quality flavor at home
- Family-friendly and picky-eater approved
- Naturally low-carb & keto-friendly
- Easy to customize with what you have
Ingredients
For the Chicken
- 4 boneless, skinless chicken breasts
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp Italian seasoning
- 2 tbsp olive oil
For the Creamy Tuscan Sauce
- 3 cloves garlic, minced
- ½ cup sun-dried tomatoes (oil-packed, drained & sliced)
- 1 cup heavy cream
- ½ cup chicken broth
- ½ cup grated Parmesan cheese
- 1 tsp paprika
- 1 cup fresh spinach
Step-by-Step Instructions
- Season chicken breasts with salt, pepper, and Italian seasoning.
- Heat olive oil in a large skillet over medium heat.
- Sear chicken for 4–5 minutes per side until golden. Remove and set aside.
- In the same skillet, sauté garlic for 30 seconds until fragrant.
- Add sun-dried tomatoes and cook for 1 minute.
- Pour in chicken broth and heavy cream. Stir to combine.
- Add parmesan and paprika, simmer until slightly thickened.
- Stir in spinach until wilted.
- Return chicken to the skillet and simmer for 5 minutes until cooked through.
Equipment
- Large skillet or sauté pan
- Tongs
- Measuring cups & spoons
- Wooden spoon or spatula
Tips & Variations
- Substitute cream with half-and-half for a lighter sauce
- Add mushrooms for extra depth
- Use chicken thighs for juicier results
- Don’t overcook the chicken remove once internal temp hits 165°F
- Store leftovers in an airtight container for up to 3 days
Serving Suggestions
- Serve over pasta, rice, or mashed potatoes
- Pair with garlic bread or crusty bread
- Add a simple green salad or roasted vegetables
Nutrition Facts (Per Serving)
- Calories: ~480
- Protein: 38g
- Fat: 34g
- Carbs: 7g
Values are estimates and may vary.
Conclusion
This Creamy Tuscan Chicken is the ultimate cozy dinner, fast flavorful, and perfect for busy nights or casual entertaining. Save it, print it, and don’t forget to share it with someone who loves creamy comfort food.
FAQ
Can I freeze Creamy Tuscan Chicken?
Yes, but cream sauces may separate slightly. Reheat gently and stir well.
Can I make this ahead of time?
Absolutely. Make it up to 24 hours ahead and reheat on the stovetop.
Can I use milk instead of heavy cream?
Yes, but the sauce will be thinner. Add a bit more Parmesan to thicken.
Is this recipe keto-friendly?
Yes It’s naturally low-carb and keto-approved.