These cheesy mashed potato puffs are crispy on the outside soft on the inside and loaded with melted cheese making them the perfect snack appetizer or side dish Great for using leftover mashed potatoes Save this cheesy mashed potato puffs recipe for later.
Why You Will Love This Recipe
Crispy outside soft inside
Great use for leftovers
Cheesy and flavorful
Perfect snack or appetizer
Easy to make
Ingredients
2 cups mashed potatoes
1 cup shredded cheese cheddar or mozzarella
2 eggs
1 fourth cup grated parmesan cheese
2 tablespoons chopped green onions
2 tablespoons flour
Salt and black pepper to taste
Step by Step Instructions
1 Preheat oven
Preheat oven to 200 degrees Celsius and grease a muffin tin
2 Mix ingredients
In a bowl mix mashed potatoes cheese eggs parmesan green onions flour salt and pepper
3 Fill molds
Spoon mixture into muffin tin filling each cup
4 Bake
Bake for 20 to 25 minutes until golden and crispy
5 Cool slightly
Let cool for a few minutes before removing
6 Serve
Serve warm with your favorite dip
Equipment
Mixing bowl
Muffin tin
Spoon
Oven
Tips and Variations
Use cold mashed potatoes for best texture
Do not overmix batter
Grease pan well to prevent sticking
Add bacon bits for extra flavor
Add garlic powder for more taste
Use different cheeses for variety
Store leftovers in fridge and reheat in oven
Serving Suggestions
Serve with sour cream or dip
Pair with grilled meats
Great party appetizer
Perfect side dish
Nutrition Facts
Calories 210
Protein 8 grams
Carbohydrates 20 grams
Fat 10 grams
Conclusion
These cheesy mashed potato puffs are crispy cheesy and incredibly satisfying making them a perfect snack or side dish They are easy to make and a great way to use leftover mashed potatoes Save this cheesy mashed potato puffs recipe for a delicious bite sized treat anytime
FAQ
Can I fry instead of bake
Yes but baking is healthier
Can I freeze them
Yes freeze after baking
What cheese works best
Cheddar mozzarella or parmesan
Can I make them ahead
Yes store and reheat later
How do I keep them crispy
Reheat in oven not microwave