This Chicken Burrito Meal Prep is healthy, high-protein, and full of bold flavor. Perfect for easy lunches or dinners all week.

Why You’ll Love This Recipe
- Perfect for weekly meal prep
- High-protein and filling
- Packed with bold, Tex-Mex flavors
- Easy to customize with your favorite toppings
Ingredients
For the Chicken
- 4 boneless, skinless chicken breasts
- 2 tbsp olive oil
- 1 tsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- 1 tsp garlic powder
- Salt and pepper, to taste
For the Base
- 2 cups cooked rice (white or brown)
- 1 can black beans, drained and rinsed
- 1 cup corn (fresh, canned, or frozen)
For the Toppings
- 1 cup cherry tomatoes, halved
- 1 avocado, sliced
- ½ cup shredded lettuce
- ¼ cup chopped cilantro
- Lime wedges
Optional Add-Ons
- Shredded cheese
- Sour cream or Greek yogurt
- Salsa
Instructions
- Cook rice according to package instructions and set aside.
- Season chicken with olive oil, chili powder, cumin, paprika, garlic powder, salt, and pepper.
- Cook chicken in a skillet over medium heat for 6–7 minutes per side or until fully cooked. Let rest, then slice.
- Warm black beans and corn in a pan or microwave.
- Assemble meal prep containers: add rice, chicken, beans, corn, and toppings.
- Store toppings like avocado and lettuce separately if prepping for multiple days.
Equipment
- Skillet or grill pan
- Saucepan or rice cooker
- Knife & cutting board
- Meal prep containers
Tips & Variations
- Use chicken thighs for extra flavor
- Swap rice for quinoa or cauliflower rice
- Add fajita-style peppers and onions
- Store in the fridge for up to 4 days
Serving Suggestions
- Drizzle with salsa, hot sauce, or lime juice
- Add tortilla chips or wrap into a burrito
- Serve warm or cold, depending on preference
Nutrition Facts (Per Meal)
- Calories: 480
- Protein: 42g
- Carbs: 45g
- Fat: 14g
Conclusion
This Chicken Burrito Meal Prep is a flavorful, healthy, and satisfying option for busy days. Easy to prepare, customizable, and perfect for staying on track with your meals.
FAQ
How long does it last in the fridge?
Up to 4 days when stored properly.
Can I freeze it?
Yes, freeze without fresh toppings like lettuce and avocado.
Can I use a different protein?
Yes, try beef, turkey, shrimp, or tofu.
How do I keep it fresh?
Store wet and fresh toppings separately until ready to eat.